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X-WR-CALNAME;VALUE=TEXT:Food Bioactives and Eye Health
PRODID:-//Harvard events data//EN
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UID:event_1453371_0
SUMMARY:Food Bioactives and Eye Health
DESCRIPTION:<p>	Dietary factors have shown an important role in eye health. Currently, a wide range of nutrients are being investigated for different ocular diseases such as age-related macular degeneration, cataract, dry eye and glaucoma. Multiple mechanisms such as anti-inflammatory <wbr></wbr>properties, anti-oxidant capacity, vasodilator action or neuroprotective effects may underlie the beneficial <wbr></wbr>effects in visual function and ocular diseases</p><p style="text-align: center;">	<strong><drupal-media data-entity-type="media" data-entity-uuid="8ea0e6fa-7271-4952-8590-647928d28d6d" alt="seminario"></drupal-media></strong></p><p style="text-align: center;">	<strong>You can check the program <a data-fid="1151716" href="/file_url/2268">here.</a></strong></p><p>	 </p><p>	<strong>Speakers: </strong><strong>Dra. Maria Dolores Pinazo Durán</strong> (University of Valencia); <strong>Dr. Shrinivas Pundlik</strong> (Harvard University); <strong>Dra. Maria Cinta Puell </strong>(Complutense University of Madrid, Spain ); <strong>Beatriz Sánchez Gavilán, PhD Candidate</strong> (Complutense University of Madrid, Spain – Harvard University)</p><p>	<strong>Sponsors: </strong>University of Valencia, Spain; Harvard University; Complutense University of Madrid, Spain; RCC</p>
LOCATION:RCC Conference Room, 26 Trowbridge St. 
STATUS:CONFIRMED
DTSTART:20221118T160000Z
DTEND:20221118T180000Z
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