BEGIN:VCALENDAR
VERSION:2.0
X-WR-CALNAME;VALUE=TEXT:GASTRONOMY AND BEYOND - 2024 SERIES
PRODID:-//Harvard events data//EN
BEGIN:VEVENT
UID:event_1556371_0
SUMMARY:GASTRONOMY AND BEYOND - 2024 SERIES
DESCRIPTION:<p>	<span style="color:black">Gastronomy and Beyond (G&amp;B) aims to unite individuals who contribute to innovation in the realms of culture, products, territories, sustainability, and community. </span></p><p class="Default">	<span style="color:black">Its mission is to expand horizons, foster creativity, and explore a myriad of concepts.</span></p><p class="Default">	<span style="color:black">                              You can follow the event on January 23th, 2024 </span><a href="https://mit.zoom.us/j/96580683660" title="Ga">here</a></p><p class="Default">	<drupal-media data-entity-type="media" data-entity-uuid="b49058cb-6f1b-4743-ac8b-6348fa544f45" alt="Gastronomy"></drupal-media><drupal-media data-entity-type="media" data-entity-uuid="64cced43-bc7c-4882-9e1a-b8752ae61e56" alt="G"></drupal-media><drupal-media data-entity-type="media" data-entity-uuid="5697b94b-9e78-4e3a-8c1b-8d066ed16e71" alt="ga"></drupal-media></p><p class="Default">	<strong>Organizers:</strong> <strong>Adela Balderas </strong><em>(University  of Deusto, Bilbo, Basque Country, Spain; City Science Group, MIT Medial Lab, Cambridge)</em></p><p class="Default">	<strong>Sponsors: </strong>Basque Culinary Center, Donostia, Spain, University of Mondragón, Guipúzcoa, Spain; City Science, MIT Media Lab; Real Colegio Complutense at Harvard University (RCCHU)</p><p class="Default">	 </p><p class="Default">	 </p>
LOCATION:These seminars will be online
STATUS:CONFIRMED
DTSTART:20240123T200000Z
DTEND:20240412T160000Z
END:VEVENT
END:VCALENDAR